Eat a rainbow and heal the Earth.

Eating a rainbow of fruits and vegetables is one of the most effective—and delicious—ways to live a longer and healthier life. Every color indicates a different anti-oxidant or anti-inflammatory phytochemical that protects against aging and disease.

As a Montana-certified organic food handler we meet high standards for sourcing and handling products that avoid the use of toxic pesticides, synthetic fertilizers and genetic engineering.

Our produce department is 100 percent organic or wild-foraged, including many items from small growers in Montana and the Helena area. We’re thankful for the special relationships we’ve cultivated with our growers and suppliers, allowing us to offer the superior selection and freshness our customers can depend on.